Workshop & Events

workshopsevents

Workshops & Events
See what's happening in your community

Hunger Mountain Co-op exists to create and sustain a vibrant community of healthy individuals, sustainable local food systems, and thriving cooperative commerce. We host a variety of events, including member appreciation weekends, semi-annual truckload sales, product demos, and more. Check out the calendar below for all the details.

< 2020 >
March 29 - April 04
  • 29
    March 29, 2020

    Member Appreciation Celebration Weekend

    All day
    March 29, 2020
    Hunger Mountain Co-op
    623 Stone Cutters Way

    As a member-owner at Hunger Mountain Co-op, you are part of a collaborative effort that creates numerous positive impacts for our community, both near and far. Our co-op would not be successful without the support and involvement of our members, including those who shop here, round up at the register, bring reusable bags, serve on committees, and volunteer at events.

    In appreciation of all our members and everything they do, we are having a Member Appreciation Celebration on Friday, March 27 through Sunday, March 29. Members can save 5% storewide*, while also taking advantage of our member-only coupon for $3 off a $15 purchase of chips and dips.

    Not a member? Join here for only $15 and start saving! Still owe your equity payment? Make your $15 payment here.

    *The 5% Member Appreciation discount does not include alcohol, Co-op branded merchandise, newspapers, magazines, equity payments, or gift cards. Other discounts, including Senior, Co-op Cares, Working Members, Council, and Staff, will be applied in addition to the 5% discount. All discounts will be automatically applied at the register.

    During Member Appreciation Weekend, don’t miss our Cabin Fever Sale, where you can save up to 50% when buying by the case. This sale is for everyone. Members will receive an additional 5% off these products. Quantities are limited, and sale is while supplies last.

  • 30
    March 30, 2020
    No events
  • 31
    March 31, 2020
    No events
  • 01
    April 1, 2020
    No events
  • 02
    April 2, 2020
    No events
  • 03
    April 3, 2020

    Real Organic Project Symposium

    All day
    April 3, 2020-April 4, 2020
    Dartmouth College
    Hanover, NH

    Can real organic farming be saved? Join the Real Organic Project for their second annual Symposium at Dartmouth College this April 3 & 4 for two days of Ted-style talks from 25+ speakers that address this very question! As climate, nutrition, food, politics, and money are more intimately and obviously tied together than ever, we are excited to bring solutions to the forefront of the conversation. Keynote speakers include climate author Paul Hawken, farmer Eliot Coleman, and NASA scientist David Grinspoon.

    Additional speakers include Representative Chellie Pingree (Maine), Emily Oakley (farmer), Hugh Kent (farmer), Tyrone Hayes (Berkley professor), Paul Holmbeck (Policy Director from Organic Denmark), Peter Whoriskey (Washington Post journalist), Javier Zamora (farmer), JM Fortier (author and farmer), Alan Lewis (Policy Director Natural Grocers), Anne Ross (activist involved in fighting grain fraud), Fred Provenza (retired professor Utah), David Zuckerman (VT Lieutenant Governor and farmer), Michael Sligh (former NOSB), Harriet Behar (farmer and former NOSB), David Mortensen (NOSB and professor UNH), Paul Muller (farmer), Jennifer Taylor (farmer), Dave Chapman (Executive Director for Real Organic Project), and Linley Dixon (ROP Associate Director, farmer, and PhD plant pathologist).

  • 04
    April 4, 2020

    Real Organic Project Symposium

    All day
    April 4, 2020-April 5, 2020
    Dartmouth College
    Hanover, NH

    Can real organic farming be saved? Join the Real Organic Project for their second annual Symposium at Dartmouth College this April 3 & 4 for two days of Ted-style talks from 25+ speakers that address this very question! As climate, nutrition, food, politics, and money are more intimately and obviously tied together than ever, we are excited to bring solutions to the forefront of the conversation. Keynote speakers include climate author Paul Hawken, farmer Eliot Coleman, and NASA scientist David Grinspoon.

    Additional speakers include Representative Chellie Pingree (Maine), Emily Oakley (farmer), Hugh Kent (farmer), Tyrone Hayes (Berkley professor), Paul Holmbeck (Policy Director from Organic Denmark), Peter Whoriskey (Washington Post journalist), Javier Zamora (farmer), JM Fortier (author and farmer), Alan Lewis (Policy Director Natural Grocers), Anne Ross (activist involved in fighting grain fraud), Fred Provenza (retired professor Utah), David Zuckerman (VT Lieutenant Governor and farmer), Michael Sligh (former NOSB), Harriet Behar (farmer and former NOSB), David Mortensen (NOSB and professor UNH), Paul Muller (farmer), Jennifer Taylor (farmer), Dave Chapman (Executive Director for Real Organic Project), and Linley Dixon (ROP Associate Director, farmer, and PhD plant pathologist).