Dear Co-op Members and Shoppers, Thank you for all of your support and well wishes over the past few weeks. Our co-op community’s response to this crisis is a source of considerable pride and continual hope for me. Today we are announcing the launch of our new Curbside Pick-Up program, …
Dear Co-op Members and Shoppers, While each new day brings new challenges, our co-op continues to prioritize both the safety of our employees and shoppers and providing a steady supply of high-quality food for our community. It is impossible to maximize two variables at once, but I am proud of …
So much has changed over the last week, it is challenging to keep up. Given the many needs and many unknowns, we do our best to prioritize. Going forward, our co-op is prioritizing the safety of our employees and our shoppers while maintaining a steady supply of high-quality food for …
Now through Sunday, April 3, we will be taking orders for specialty meats to complete your holiday meal plans. Hams will be available from North Country Smokehouse, a local producer in Claremont, NH with a mission to “support culinary excellence by hand crafting artisanal smoked meats with exceptional flavor, premium ingredients, …
Our community extends well beyond the walls of the Co-op. Each month, we shine the spotlight on a new group of local partners to help share their stories and celebrate their role in our community. Featured Vendor: Farmhouse Chocolates & Ice Cream “Our company’s ethos centers on the meeting of …
How did you get into chocolate making? After leaving a life of dairy farming, co-owner and head chocolatier Erlé LaBounty has been crafting delicately balanced, old-world chocolate confections–such as his hand-rolled truffles– out of his native Vermont since he was 16. In 2001, he graduated from the New England Culinary Institute and …
