Upcoming events
- August 22, 2019 11:00 AM - August 22, 2019 2:00 PM
We offer a variety of product demos all through the month to give our community the chance to try new products or sample old favorites.
- August 22, 2019 6:00 PM - August 22, 2019 7:00 PM
With Robert Barossi of Hunger Mountain Co-op
“One cannot think well, love well, sleep well, if one has not dined well.” – Virginia Woolf
Dining on exceptional food and reading an extraordinary book are two great pleasures, and we hope you’ll join us for a book club, co-presented by Kellogg-Hubbard Library, designed to bring those two joys together. Each month, we’ll read a work that is about or related to food, including both fiction and nonfiction books.
This month's book is: The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats by Daniel Stone
Titles for the rest of 2019 are:
September 26 – The Last Chinese Chef by Nicole Mones
October 24 – Buttermilk Graffiti: A Chef’s Journey to Discovery America’s New Melting-Pot Cuisine by Edward Lee
November 21 – Gourmet Rhapsody by Muriel Barbery
December 19 – American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields by Rowan Jacobsen
Kellogg-Hubbard Library can request copies of books through their Interlibrary Loan system, so if you cannot afford to buy the book or don’t want to buy it, you can get a copy at the library. You will need a library card in order to do that. Library cards are free for anyone who lives in Montpelier, East Montpelier, Berlin, Calais, Worcester or Middlesex. If you own a business in Montpelier, but live outside of the service area, you can get a free library card. If you don’t live in those towns, the annual fee for a library card is $40, $35 for people 65 and older.
If you would like to purchase a copy of the book through Bear Pond Books, please let us know. If five or more people order the book, Bear Pond will give you 20% off, but there have to be at least five ordered. If you’re interested, let us know as early as possible, so we can contact the bookstore and let them know how many books to order.
Space is limited and registration in advance is suggested. To attend this free workshop, sign up on the bulletin board in our exit way, call us at 802-262-3202 or use this online form.
All workshops are held in the Hunger Mountain Co-op community room unless otherwise noted, with access to a freight elevator upon request.
- August 23, 2019 - August 25, 2019 All dayThe end of August is back to school season, and you can stock up on some essentials during our Back to Basics Case Sale.All of the featured case sale products are from the Field Day brand, part of our Co-op Basics line. When you buy by the case during this sale, you’ll save an additional 20% off. This sale is for everyone. Quantities are limited, and sale prices are while supplies last. See the full list here.Additionally, as part of our Back to Basics sale, everyone will save 5% on their bulk foods and produce purchases August 23 through 25. Member-owners can also save $7 on a $30 purchase of meat and seafood with their Member-Owner Coupon.
- August 23, 2019 3:00 PM - August 23, 2019 6:00 PM
Beer and wine tastings are open to anyone aged 21 and older.
- August 24, 2019 - August 25, 2019 All dayThe end of August is back to school season, and you can stock up on some essentials during our Back to Basics Case Sale.All of the featured case sale products are from the Field Day brand, part of our Co-op Basics line. When you buy by the case during this sale, you’ll save an additional 20% off. This sale is for everyone. Quantities are limited, and sale prices are while supplies last. See the full list here.Additionally, as part of our Back to Basics sale, everyone will save 5% on their bulk foods and produce purchases August 23 through 25. Member-owners can also save $7 on a $30 purchase of meat and seafood with their Member-Owner Coupon.
- August 25, 2019 All dayThe end of August is back to school season, and you can stock up on some essentials during our Back to Basics Case Sale.All of the featured case sale products are from the Field Day brand, part of our Co-op Basics line. When you buy by the case during this sale, you’ll save an additional 20% off. This sale is for everyone. Quantities are limited, and sale prices are while supplies last. See the full list here.Additionally, as part of our Back to Basics sale, everyone will save 5% on their bulk foods and produce purchases August 23 through 25. Member-owners can also save $7 on a $30 purchase of meat and seafood with their Member-Owner Coupon.