Workshop & Events

workshopsevents

Workshops & Events
See what's happening in your community

Hunger Mountain Co-op exists to create and sustain a vibrant community of healthy individuals, sustainable local food systems, and thriving cooperative commerce.

We host a variety of events, including product demos led by our demo coordinator and many of our local vendors, educational wine & cheese tastings, tabling with area nonprofits, Co-op council meetings, and more. Check out the calendar below for all the details.

Our Co-op also curates workshops as part of our mission to educate the community, offering diverse learning opportunities while holding presenters accountable for providing information that is informative and well-researched. Workshops are free unless otherwise noted and are typically held in our upstairs Community Room, with access to a freight elevator upon request. Space is limited and pre-registration is encouraged. To reserve a seat for any of our workshops, use the online registration form here, sign up on the bulletin board in our exit way, or call us at 802-262-3242.

If you have any questions or would like to suggest a topic/subject, a class or lecture, or an activity that you would be interested in or feel our community would like to attend, let us know here. If you are interested in possibly presenting or leading a workshop in the future, please review and submit the application found here.

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  • Plant-based Quick Start: How to Get Started on a Plant-Based Diet Workshop
    6:00 PM-7:30 PM
    January 9, 2020

    623 Stone Cutters Way

    623 Stone Cutters Way

    With Amy Panetta, MA, NC, Nutrition and Lifestyle Consultant

    Have you ever wanted to get started eating a diet filled with mostly plant foods and cut out animal products, but you just don’t know how to start? Perhaps you are interested in gaining the health benefits, caring for animals, or protecting our planet. Learn about how January is considered “Veganuary” and how you can take part! Amy Panetta, MA, NC, Nutrition and Weight Loss Consultant, and plant-based eater for over eight years, will help guide you in getting started in no time with a plant based diet and lifestyle tips and recipes.

    $8 members/$10 nonmembers

    Space is limited and registration in advance is suggested. To attend this workshop, use this online form or call us at 802-262-3202

    All workshops are held in the Hunger Mountain Co-op community room unless otherwise noted, with access to a freight elevator upon request.

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