Contact Us

Asparagus photo

Questions, Comments, Suggestions?
Get in touch

Drop us a line if you have any questions, concerns, or just want to provide us with your feedback. You can access our phone directory by calling the Co-op at 802.223.8000, or use our handy form below to contact us by email. Some frequently used phone extensions are provided here for your convenience:

Kari Bradley, General Manager
(802) 262-3219

Kevin O'Donnell, Operations Manager
(802) 262-3205

Tim Wingate, CFO & Finance Manager
(802) 262-3221

Jay W. Wisner, Human Resources Manager
(802) 262-3247

Mary Mullally, Facilities Manager
(802) 262-3244

Rhianna Weiss, Front End Manager
(802) 262-3225

Stephani Kononan, Community Relations & Marketing Manager
(802) 262-3217

Rowan Sherwood, Member-Owner Services
(802) 262-3202

Leo Ormiston, Grocery Manager
(802) 262-3256

Nessa Rabin, Beer & Wine Buyer
(802) 262-3235

Chef Doug Barg, Prepared Foods Manager
(802) 262-3232

Bibi Usman, Cheese Buyer
(802) 262-3236

Laura Furber, Wellness Manager
(802) 262-3218

Kelly Sewell, Wellness Buyer
(802) 262-3218

Robert Kirigin, Produce Manager
(802) 262-3211

Muffin Spencer, Produce Co-Manager
(802) 262-3211

Kendra Mills, Lead Buyer
(802) 262-3253

Please select a category below to direct your email to the appropriate staff member.