Governance

Your ideas, suggestions, and feedback are represented by up to nine elected member-owners who govern the Co-op.

Meet Your 2026 Council

The council is responsible for communicating with member-owners, overseeing the general manager, and establishing policies, among other governance functions.

 

Carl Etnier

Carl Etnier

Council President (2016–18, 2024–26)

Our Co-op helps us support local growers and producers; we also work hard to make high quality food accessible to everyone in our community through member sales, discount programs and supporting local groups working on food insecurity. I'd like to help the Co-op build on our successes, continue to learn from our many talented members and staff, and to heal from divisions.
(802) 441-3337

Jeff Roberts

Jeff Roberts

Council Vice President/Treasurer (2022, 2023–25, 2026–28)

I joined the Co-op in 1995 and it immediately became an integral part of my life. As a dedicated Hunger Mountain Co-op and farmers’ market shopper and advocate for local food, I admire the ingenuity, hard work and perseverance of farmers, growers and retailers and appreciate deeply the daily challenges they address to put food on our tables.
(802) 223-0248

Steven Farnham

Steven Farnham

Council Secretary (2015–17, 2018–20, 2021–23, 2024, 2025–26)

A life-long Vermonter, I was raised and reside in Plainfield. I will listen to Hunger Mountain Co-op members and workers, to know their vision, needs, concerns, and goals. Additionally, it is important to continue focusing on carbon footprint reduction, greater sustainability, and greater dynamism and diversity in how the co-op serves the community.
(802) 917-2581

Leesa Stewart

Council Member (2026)

As a longtime Vermonter and Hunger Mountain Co-op member, I value strong local food systems, environmental sustainability, and a welcoming, equitable community hub. I bring deep financial and organizational leadership experience to support the Co-op’s mission, strengthen resilience, and help it thrive for members, staff, and future generations.

Giles Brule

Giles Brulé

Council Member (2025–27)

As a member and employee of our Co-op for the last 25 years I am excited to take my involvement further as a member of the council to work on the challenges that lie ahead, especially in the areas of affordability and accessibility.

Greg Gerdel

Council Member (2026–28)

My top priority is to facilitate local, organic food production and to educate members, customers, and the community at large about the importance and urgency of these things. A related challenge is to re-vision our lifestyle and convenience choices in a more sustainable, less environmentally destructive way. I aim to lead in a way that is collaborative, inclusive and creates a stable community.

Thomas Gram

T Gram

Council Member (2025–26)

I’ve always been an activist for social and environmental justice and I’ve always been inspired by the vision of cooperatives. As a working class member who relies on hypoallergenic food options only the Co-op offers, I was encouraged by union workers and other members to champion an activist run for council to ensure that the democratic cooperative vision is carried out.

Catherine Lowther

Catherine Lowther

Council Member (2021–23, 2024–25, 2026–27)

As a lifelong organic gardener, a therapist and health counselor, a faculty member at Goddard College for 23 years where I started the BA in Sustainability Program, chaired the Sustainability Committee, and offered courses in Climate Change, and a Co-op member since 1989, I am grateful to bring my experiences supporting health and well-being to the Co-op Council.
(802) 272-0349

Mark Seltzer

Council Member (2026–28)

I would like to help the Co-op succeed in the years ahead. This may take the form of assisting with flood resiliency, energy efficiency, sustainability, space planning, among other issues.

Mary Mullally

Mary Mullally

General Manager

(802) 262-3244

Carl Etnier

Carl Etnier

Council President (2016–18, 2024–26)

Our Co-op helps us support local growers and producers; we also work hard to make high quality food accessible to everyone in our community through member sales, discount programs and supporting local groups working on food insecurity. I'd like to help the Co-op build on our successes, continue to learn from our many talented members and staff, and to heal from divisions.
(802) 441-3337

Jeff Roberts

Jeff Roberts

Council Vice President/Treasurer (2022, 2023–25, 2026–28)

I joined the Co-op in 1995 and it immediately became an integral part of my life. As a dedicated Hunger Mountain Co-op and farmers’ market shopper and advocate for local food, I admire the ingenuity, hard work and perseverance of farmers, growers and retailers and appreciate deeply the daily challenges they address to put food on our tables.
(802) 223-0248

Steven Farnham

Steven Farnham

Council Secretary (2015–17, 2018–20, 2021–23, 2024, 2025–26)

A life-long Vermonter, I was raised and reside in Plainfield. I will listen to Hunger Mountain Co-op members and workers, to know their vision, needs, concerns, and goals. Additionally, it is important to continue focusing on carbon footprint reduction, greater sustainability, and greater dynamism and diversity in how the co-op serves the community.
(802) 917-2581

Leesa Stewart

Council Member (2026)

As a longtime Vermonter and Hunger Mountain Co-op member, I value strong local food systems, environmental sustainability, and a welcoming, equitable community hub. I bring deep financial and organizational leadership experience to support the Co-op’s mission, strengthen resilience, and help it thrive for members, staff, and future generations.

Giles Brule

Giles Brulé

Council Member (2025–27)

As a member and employee of our Co-op for the last 25 years I am excited to take my involvement further as a member of the council to work on the challenges that lie ahead, especially in the areas of affordability and accessibility.

Greg Gerdel

Council Member (2026–28)

My top priority is to facilitate local, organic food production and to educate members, customers, and the community at large about the importance and urgency of these things. A related challenge is to re-vision our lifestyle and convenience choices in a more sustainable, less environmentally destructive way. I aim to lead in a way that is collaborative, inclusive and creates a stable community.

Thomas Gram

T Gram

Council Member (2025–26)

I’ve always been an activist for social and environmental justice and I’ve always been inspired by the vision of cooperatives. As a working class member who relies on hypoallergenic food options only the Co-op offers, I was encouraged by union workers and other members to champion an activist run for council to ensure that the democratic cooperative vision is carried out.

Catherine Lowther

Catherine Lowther

Council Member (2021–23, 2024–25, 2026–27)

As a lifelong organic gardener, a therapist and health counselor, a faculty member at Goddard College for 23 years where I started the BA in Sustainability Program, chaired the Sustainability Committee, and offered courses in Climate Change, and a Co-op member since 1989, I am grateful to bring my experiences supporting health and well-being to the Co-op Council.
(802) 272-0349

Mark Seltzer

Council Member (2026–28)

I would like to help the Co-op succeed in the years ahead. This may take the form of assisting with flood resiliency, energy efficiency, sustainability, space planning, among other issues.

Mary Mullally

Mary Mullally

General Manager

(802) 262-3244

At the Co-op our purpose is rooted in the belief that good food helps to create sustainable local food systems and vibrant, healthy communities.

 

Important Documents

View important governing documents.

 

Governance Policies

The Co-op Council governs by a system of policy-setting and monitoring called Policy Governance.

 

Bylaws

The Co-op’s bylaws are the rules for how we are organized as a cooperative in accordance with the State of Vermont’s Statutes governing cooperatives.

 

Articles of Incorporation

The Articles of Incorporation serve as our charter establishing the Co-op as a corporation with the state of Vermont.

 

Cooperative Principles

Established by the International Cooperative Alliance, the Cooperative Principles provide guidance for how we put our values into practice.

 

Milk With Dignity Resolution

A program that seeks to improve working conditions and alleviate downward pressure on the dairy industry.

 

Diversity & Inclusion Resolution

In 2020, our council adopted this resolution regarding diversity and inclusion values.

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