About COVID-19 For a general overview of the virus, specific information about avoiding and treating the illness and regular updates, we recommend the Vermont Department of Health website. The Virus and Food The virus is understood to spread person-to-person via air-borne saliva and mucus droplets. According to the Harvard Health …
Dear Co-op Members and shoppers, Like others throughout our community, our Co-op is preparing for the possibility of a local outbreak of the coronavirus, also known as COVID-19. I want to share some information that may be helpful for you as a Co-op shopper and owner. Sanitation is critical so …
Hunger Mountain Co-op is a member-owned, community-based natural food cooperative. Our co-op is committed to building a dynamic community of healthy individuals, sustainable local food systems, and thriving cooperative commerce. One way we make that mission a reality is through the Hunger Mountain Cooperative Community Fund (HMCCF). Since 2011, the …
While straight syrup is what most people think about when they’ve got maple on the mind, the Co-op carries a variety of products that use maple as the backbone flavor. Check out these iterations of Vermont’s signature sweet. Kents’ Corner Sugarhouse in Calais, VT. Sugarmaker Craig Line has been …
Although the idea of a cooperative business or enterprise had been around for a while, it was in the 1840s in Rochdale, England, that a group of citizens created the first cooperative. Known as the Rochdale Equitable Pioneers Society, their goal was to improve working conditions, raise low wages, and …
After more than 18 months of work and two rounds of public forums, the Co-op’s Bylaw Committee has proposed revisions of our bylaws to the council. The council is considering the recommendations and anticipates bringing a final proposal to a vote of the members at a special member meeting this …
